FoodNetwork.com Recipe Cards
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- Prep Time:
- 10 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 1 hr 0 min
- Level:
- Easy
- Serves:
- 4 servings
Ingredients
1 large onion, diced2 (16-ounce) cans pork and beans
3 tablespoons prepared yellow mustard
1/4 cup maple syrup
1/4 cup light brown sugar
4 tablespoons ketchup
1 tablespoon lemon juice
1/2 pound bacon strips, cut into 1/2-inch pieces
Directions
Preheat oven to 350 degreesF.
In a Dutch oven, mix onion, pork and beans, mustard, maple syrup, light brown sugar, ketchup, and lemon juice.
Top with the bacon pieces. Bake, covered, for 45 to 60 minutes.
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Printed from FoodNetwork.com on 10/10/2008
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