Food Network: Spicy Broccoli

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Spicy Broccoli
Recipe courtesy Rachael Ray

Ingredients
1 head broccoli, trimmed of tough ends and cut into
spears
2 tablespoons wok or vegetable oil
1 teaspoon hot crushed red pepper flakes
4 cloves garlic, chopped
Coarse salt

Directions
Simmer broccoli covered in 1 inch of water for 5 to 7
minutes, until tender. Drain broccoli and return skillet to heat. Heat skillet
over high heat. Add oil, crushed pepper and garlic. Turn broccoli in hot spicy oil

and season with salt. Transfer to a serving dish.