Food Network: Tomato, Mozzarella, and Basil Salad

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Tomato, Mozzarella, and Basil Salad
Copyright, 2002, Barefoot Contessa Family Style, All rights reserved

Ingredients
6 small tomatoes (4 medium)
1 pound fresh mozzarella
10 to 15 basil leaves
3 tablespoons good olive oil
Kosher salt
Freshly ground black pepper

Directions
Slice the tomatoes and mozzarella and arrange casually
with the basil leaves on a large platter. Drizzle with olive oil. Sprinkle with
salt and pepper and serve at room temperature.