Mashed Avocado with Lime Recipe courtesy Tyler Florence 2 ripe avocados, halved, pitted, and peeled 1 lime, juiced 2 tablespoons chopped fresh cilantro leaves 1 teaspoon salt Put all ingredients in a mixing bowl and mash with a fork until the avocado reaches the consistency of a chunky salsa. Chill before serving with empanadas.		Recipe Summary Difficulty: Easy Prep Time: 7 minutes Inactive Prep Time: 2 hours Yield: 1 cup User Rating:

Episode#: FO1D15
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