- Prep Time:
- 10 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 4 min
- Level:
- Easy
- Serves:
- 4 servings
Ingredients
2 tablespoons melted butter
Belgian style waffle mix, prepared to package directions for 2 large waffles, 8 quarters
3/4 cup sugar cubes
1/2 pint ripe strawberries, sliced
Whipped cream in canister, from dairy aisle of market
Directions
Heat
waffle iron. Prepare waffle mix for 2 large waffles, 4 quarters each. Add sugar to a large
food storage bag and crush cubes with a small heavy-bottomed skillet or meat mallet. Add
crushed cubes to prepared batter. Brush iron with melted butter. Add waffle mix and cook
to waffle iron directions. Serve 1/2 a large waffle or 2 sections from your iron per
person, topping with sliced berries and a rosette of whipped cream.
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