Recipes : Maple-Peach Glazed Ham Steak : Food Network

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Maple-Peach Glazed Ham Steak
Recipe courtesy Bobby Flay

Ingredients
1 cup peach marmalade
1/4 cup pure maple syrup
1 tablespoon ancho chile powder
3 tablespoons freshly squeezed orange juice
2 ham steaks, each 1-inch thick

Directions
Stir together the preserves, maple syrup, ancho powder
and orange juice in a medium bowl.

Heat grill to high. Grill the steaks for 4 to 5 minutes on both sides, keeping the

grill covered to heat through. Baste with the glaze every few minutes. Slice and
serve.