FoodNetwork.com Recipe Cards
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- Prep Time:
- 10 min
- Inactive Prep Time:
- hr min
- Cook Time:
- hr min
- Level:
- Easy
- Serves:
- 6 servings
Ingredients
1 bag frozen unsweetened raspberries, thawed2 tablespoons sugar
1 bottle (750-ml) chilled brut Champagne
Instructions
Blend theraspberries and sugar in a food processor or blender until pureed. Strain the raspberry
puree through a sieve; discard the seeds, if you wish. Set up 6 Champagne flutes and put
about 1 tablespoon of raspberry puree in each glass. Add Champagne to each glass; stir
gently and serve.
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Printed from FoodNetwork.com on 09/29/2008
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