- Prep Time:
- 15 min
- Inactive Prep Time:
- 2 hr 0 min
- Cook Time:
- 5 min
- Level:
- Easy
- Serves:
- 3 dozen bars
Ingredients
1/2 cup plus 2 tablespoons packed light-brown sugar
1/4 cup plus 2 tablespoons honey
1 teaspoon vanilla
1/4 cup (1/2 stick) unsalted butter
3 cups low-fat granola mix (not cereal)
1/2 cup sweetened flake coconut
1/2 cup golden raisins
3/4 cup mini semisweet chocolate chips
1/2 cup slivered almonds
Instructions
Combine brown sugar, honey,
vanilla and butter in a medium-size saucepan. Bring to a boil over medium heat. Lower
heat; simmer 2 minutes or until sugar is dissolved. Cool.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Meanwhile, combine granola, coconut, raisins, 1/2 cup chocolate chips and almonds in a
large bowl.
Stir brown sugar mixture into granola mixture. Spread in a 13 by 9 by 2-inch baking pan.
Press remaining chocolate chips into top. Refrigerate 2 hours or until completely cooled.
Cut into bars.
Copyright 2008 Television Food Network G.P., All Rights Reserved