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Ricotta Fritters
Recipe courtesy Fresco by Scotto Restaurant

Ingredients
4 eggs
1/4 cup sugar
1 pound ricotta cheese
1/2 teaspoon vanilla extract
1/2 cup all-purpose flour
1/2 cup cake flour
1 tablespoon baking powder
1 pinch salt
Oil, for frying
Powdered sugar
Chestnut honey


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Copyright 2006 Television Food Network, G.P., All Rights Reserved




Instructions
Mix eggs and sugar together. Add ricotta and vanilla.
In a separate bowl sift together all- purpose flour, cake flour, baking powder,
and salt. Add to egg mixture. Beat until smooth. Fill a pot or deep-fryer half
full with oil. Heat until oil gets to 350 degrees F. Drop dough into hot oil by
the tablespoonful. Fry until golden brown. Remove from oil, and drain on a paper
towel. Dust with powdered sugar, drizzle with warm chestnut honey, and serve
immediately.




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Copyright 2006 Television Food Network, G.P., All Rights Reserved