- Prep Time:
- 5 min
- Inactive Prep Time:
- 0 min
- Cook Time:
- 0 min
- Level:
- Easy
- Serves:
- 4 servings
Ingredients
20 whole pitted dates
20 whole smoked almonds
Instructions
Cut a slit into each date. Set the
nuts into the dates with the nuts resting lengthwise on the dates. The shapes of the
almond and date are similar. Don't wedge the nut too deep. It should rest half-in and
half-out of the date. Arrange filled fruit on a small serving plate.
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