Sherry Vinaigrette Courtesy of Sara Moulton 1 teaspoon Dijon mustard 2 teaspoons chopped shallots 1 tablespoon sherry wine vinegar 3 tablespoons olive oil Combine mustard, shallots and vinegar. Whisk in olive oil.		Recipe Summary Difficulty: Easy Prep Time: 10 minutes Yield: enough for 4 servings of salad User Rating: No Rating

Episode#: CL9306
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