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1

Chicken, Roasted Pepper, and Pesto Sandwich

Recipe courtesy Food Network Kitchens

Prep Time:
5 min
Inactive Prep Time:
hr min
Cook Time:
hr min
Level:
Easy
Serves:
4 servings

Ingredients

Marinated Chicken Breast, recipe follows
Basil Pesto, recipe follows
4 jarred roasted peppers, sliced into strips
8 slices toasted bread

Instructions

Spread 1 tablespoon pesto on 1 side of each slice of
bread. Top 4 slices of bread with the marinated chicken. Top the chicken with the roasted peppers. Place the
remaining bread slices, pesto-side down on top of the peppers.

Copyright 2003 Television Food Network, G.P. All rights reserved
Copyright 2008 Television Food Network G.P., All Rights Reserved

Printed from FoodNetwork.com on 10/13/2008

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