FoodNetwork.com Recipe Cards
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- Prep Time:
- 5 min
- Inactive Prep Time:
- 15 min
- Cook Time:
- hr min
- Level:
- Easy
- Serves:
- 4 servings
Ingredients
4 tablespoons Chambord1/4 cup fresh raspberries
1 bottle moderately priced French Champagne, chilled
Instructions
Place 4 Champagne flutesin the freezer for 15 minutes. Remove and add 1 tablespoon of the Chambord to each flute and a few
raspberries. Fill each flute to the top with Champagne and serve immediately.
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Printed from FoodNetwork.com on 10/06/2008
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