FoodNetwork.com Recipe Cards
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- Prep Time:
- 5 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 11 min
- Level:
- Easy
- Serves:
- 8 (1/4 cup) servings
Directions
2 tablespoons unsalted butter4 teaspoons Madras curry powder
1 teaspoon kosher salt
1/4 teaspoon cayenne
2 cups roasted salted cashews
Preheat the oven to 350 degrees F.
Melt the butter in a small skillet, then add the curry powder, salt, and cayenne and cook,
stirring constantly, until aromatic, about 30 seconds.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Toss the cashews with the curry butter on a baking sheet, spread the nuts in a single layer. Bake until the nuts are hot and shiny, about 10 minutes. Cool to room
temperature.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Printed from FoodNetwork.com on 10/03/2008
© 2008 Scripps Networks, LLC. All Rights Reserved