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1

Frozen Watermelon Margaritas

Recipe courtesy Bobby Flay

Prep Time:
15 min
Inactive Prep Time:
hr min
Cook Time:
4 hr 0 min
Level:
Easy
Serves:
8 servings

Ingredients

5 cups cubed watermelon, seeds removed
1/2 cup simple syrup (equal amounts sugar and water, heated until sugar melts), cooled
1/2 cup fresh lime juice
2 cups silver tequila
4 ounces orange liqueur
2 ounces melon liqueur
Watermelon wedges, for garnish

Directions

Place watermelon in a food
processor and process until smooth. Pour the pureed watermelon into 2 empty ice cube trays
and freeze until firm, at least 4 hours. Place 8 martini glasses in the freezer to
chill.

Copyright 2008 Television Food Network G.P., All Rights Reserved

FoodNetwork.com
2

Frozen Watermelon Margaritas

Recipe courtesy Bobby Flay

Place 2 cups of the watermelon ice cubes and the remaining ingredients in a blender and
blend until smooth. Pour into 4 glasses and repeat with the remaining ingredients. Garnish
each glass with a watermelon wedge.
Copyright 2008 Television Food Network G.P., All Rights Reserved

Printed from FoodNetwork.com on 10/08/2008

© 2008 Scripps Networks, LLC. All Rights Reserved

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