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Turkey/Cranberry/Dressing Panini
Recipe courtesy Michael Chiarello

Ingredients
2 thick slices day old bread (or 1 loaf), such as ciabatta
Cold gelatinous gravy
Turkey breast, sliced
Turkey stuffing
Cranberry dressing
Kosher salt and freshly ground black pepper
3 sage leaves, chopped fine
Butter, softened

Instructions
Spread one slice of bread with a thin layer of cold gravy. Layer the
sandwich with slices of turkey, stuffing, more gravy and cranberry dressing, to taste. Season with
salt and pepper and top with chopped sage leaves. Spread a thick layer of cranberry dressing on the
other slice of bread.


1

Copyright 2006 Television Food Network, G.P., All Rights Reserved

Butter each side of the sandwich on the outside, then toast on a preheated sandwich grill or in a
cast iron skillet, pressing the firmly on each side golden brown.


2

Copyright 2006 Television Food Network, G.P., All Rights Reserved