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- Prep Time:
- 7 min
- Inactive Prep Time:
- hr min
- Cook Time:
- hr min
- Level:
- Easy
- Serves:
- 4 servings
Ingredients
6 cups boiling water1/2 cup instant cinnamon-flavored cappuccino or coffee mix
2 shots caramel liqueur
2 shots vanilla rum
2 shots cinnamon schnapps
2 shots dark rum
Non-dairy whipped topping, for garnish
Cinnamon sticks, for garnish
Cinnamon sugar, for garnish
Instructions
In a measuring cup, add boilingwater to instant coffee. Stir until completely dissolved.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Combine remaining ingredients into a large pitcher, stirring thoroughly as you add each ingredient. Stir in hot coffee mixture. Pour into individual mugs and top each with a
dollop of non-dairy whipped topping, piped through a decorative tip. Garnish each mug with
a whole cinnamon stick and a generous sprinkle of cinnamon sugar. Serve warm.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Printed from FoodNetwork.com on 10/02/2008
© 2008 Scripps Networks, LLC. All Rights Reserved