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Bellini Cocktail
Recipe courtesy Michael Chiarello

Ingredients
4 tablespoons white peach puree
1 bottle Prosecco or Champagne, chilled (use sparkling juice or seltzer for a
non-alcoholic cocktail)

Instructions
Place 1 tablespoon white peach puree into the bottom
of a Champagne flute. Fill the glass with Prosecco or Champagne.

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