Food Network: Sake Sorbet Cocktail

	Print 4x6 Recipe Cards
	Print this recipe out and cut along the dotted lines to add this 4x6 recipe card to your personal collection.

Sake Sorbet Cocktail
Recipe courtesy Sandra Lee

Ingredients
1 pint peach sorbet
2 cups cold sake
1 cup frozen sliced peaches, plus more for garnish

Instructions
Put the sorbet, sake, and frozen peaches into a blender. Blend well and
serve immediately garnished with sliced peaches.