FoodNetwork.com Recipe Cards
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- Prep Time:
- 15 min
- Inactive Prep Time:
- 0 min
- Cook Time:
- 5 min
- Level:
- Easy
- Serves:
- 6 servings
3 tablespoons olive oil
4 ounces soft fresh goat cheese
1/4 cup whole milk ricotta cheese
1 tablespoon finely chopped fresh basil leaves
2 teaspoons finely grated lemon peel
Salt and pepper
Heat a grill pan over medium-high heat. Brush 2 tablespoons of olive oil over
the bread slices. Grill the bread until golden brown, about 2 minutes per side.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Stir the goat cheese, ricotta cheese, basil, lemon peel, and remaining 1 tablespoon of oil
in a small bowl until smooth and creamy. Season, to taste, with salt and pepper. Spread
the cheese mixture over the crostini. Arrange the toasts on a platter and serve.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Printed from FoodNetwork.com on 10/07/2008
© 2008 Scripps Networks, LLC. All Rights Reserved