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Hot Wings
Recipe courtesy the UT Frat Boys

Ingredients
10 to 12 chicken drumettes
1 tablespoon Cajun pepper, plus more for seasoning wings
1 bottle chipotle pepper sauce
Honey


Instructions
Preheat a grill to medium-high.

Season the wings with Cajun pepper. In a medium bowl, combine the chipotle pepper
sauce with 1 tablespoon Cajun pepper, and honey, to taste. Place the wings on the
grill and as you cook them, turn them and brush each time with the pepper sauce


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Copyright 2006 Television Food Network, G.P., All Rights Reserved

mixture. Make sure the wings cook long enough on each side so they get crispy
around the edges.

Remove the wings from the grill and brush again with the pepper sauce mixture
before serving.



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Copyright 2006 Television Food Network, G.P., All Rights Reserved