Frozen Tangerine Margaritas
Recipe courtesy Bobby Flay
Ingredients
Tequila
Orange liqueur (recommended: Cointreau)
Freshly squeezed tangerine juice
Freshly squeezed lime juice
Ice cubes
Salt, optional
Instructions
Combine tequila, orange liqueur, tangerine juice, lime juice, and ice,
all to taste, in a blender and blend until smooth. Line rims of glasses with salt, if desired.
Divide margaritas among glasses, and serve. To serve margaritas straight up, combine all
ingredients, except salt, in a shaker. Strain into glasses and serve.