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One Big Philly Pretzel
Recipe courtesy Dave Lieberman

Ingredients
Flour, for dusting
1 (14-ounce) package refrigerated pizza dough
1 egg, lightly beaten
Kosher salt
Spicy mustard, for serving (recommended: Gulden's)

Instructions
Preheat oven 450 degrees F.

Lightly flour a clean work surface. Knead dough into a ball. Roll dough out into a
large rope. Form a large figure-8 with the dough on a baking sheet. Brush with the


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Copyright 2006 Television Food Network, G.P., All Rights Reserved

egg and sprinkle generously with salt. Bake 15 to 20 minutes until risen and
nicely browned.

Let cool before serving. Serve with good, spicy mustard.

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Copyright 2006 Television Food Network, G.P., All Rights Reserved