- Prep Time:
- 5 min
- Inactive Prep Time:
- 0 min
- Cook Time:
- 5 min
- Level:
- Easy
- Serves:
- 4 servings
4 cups whole milk 1/2 cup water1/2 cup sugar6 ounces bittersweet chocolate, chopped2 ounces butterscotch chips1 canister whipped cream, available on dairy aisle1 toffee bar, crushed (recommended: Heath bars) Heat milk, water, sugar to a boil, remove from heat and stir in chocolate and
butterscotch chips until they melt into milk. Pour into small mugs or cups and top with
whipped cream swirls and crushed toffee.
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