Food Network: Peanut Butter Cup Sundaes

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Peanut Butter Cup Sundaes
Recipe courtesy Rachael Ray

Ingredients
1 cup chunky peanut butter
1 cup hot fudge sauce
2 pints vanilla ice cream
4 wafer cookies or pirouline cookies

Instructions
Place peanut butter in a small pan and melt gently
over low heat. Remove lid to hot fudge sauce and place the jar in microwave to
heat through. Scoop vanilla ice cream into small dessert bowls or glasses and top
with even amounts of peanut butter then fudge sauce. Garnish sundaes with wafer or
pirouline cookies.