FoodNetwork.com Recipe Cards
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- Prep Time:
- 10 min
- Inactive Prep Time:
- 0 min
- Cook Time:
- 0 min
- Level:
- Easy
- Serves:
- 1 serving
Ingredients
2 carrots, shredded, about 1/2 cup1 tablespoon balsamic vinegar
2 tablespoons extra-virgin olive oil
Pinch salt
Pinch freshly ground black pepper
4 slices prosciutto
4 whole fresh basil leaves
Instructions
In a medium bowl, toss together the carrots,vinegar, olive oil, salt, and pepper.
Lay out the 4 slices of prosciutto. Top each with 1/4 of the carrot mixture. Place a basil leaf on top of each
and roll the prosciutto up and around the basil and carrots. Secure the bundles with toothpicks and serve.
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Printed from FoodNetwork.com on 09/27/2008
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