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- Prep Time:
- 15 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 10 min
- Level:
- Easy
- Serves:
- 12 biscuits
Ingredients
2 1/4 cups baking mix (recommended: Bisquick)3 ounces prosciutto, finely chopped
2/3 cup cream
1/2 teaspoon black pepper
Extra-virgin olive oil
Grated Parmesan
Directions
Preheat over to 450 degrees F.In a large mixing bowl, combine baking mix, prosciutto, cream and black pepper; stir until
just combined.
Knead dough 10 times on lightly floured surface and form into ball. Roll dough out into
Copyright 2008 Television Food Network G.P., All Rights Reserved
1/2-inch thick. Cut with a 2 1/4-inch round cutter, pressing straight down; do not twist cutter.
Place biscuits on ungreased baking sheet. Lightly brush tops with oil and sprinkle with
grated Parmesan. Bake for 10 minutes or until golden brown.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Printed from FoodNetwork.com on 10/11/2008
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