Ingredients

1 pound broccoli, washed and cut into florets
1 tablespoon olive oil
3 cloves garlic, thinly sliced
Salt and pepper

Instructions

Put broccoli, with water still clinging to it from being
washed, into a large microwave safe bowl or dish with a lid. Cover the bowl with the lid and microwave for 5
minutes.

In the meantime, heat the oil in a large skillet over a medium heat and add the garlic. Cook the garlic in the
oil, stirring frequently, until it is golden brown, about 3 minutes. Transfer the toasted garlic to a small
dish.

Remove the bowl of broccoli from microwave and carefully uncover it, drain it and pat it dry. Put the broccoli
into the skillet with the olive oil and saute over a medium heat for 3 minutes. Sprinkle with toasted garlic,
and season with salt and pepper.