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Tequila Refresca
From Food Network Kitchens

Ingredients
Ice cubes
1 ounce tequila, white or gold
Dash Campari
6 ounces grapefruit soda,(recommended: Fresca)
Small wedge fresh pineapple, grapefruit, and lime


Directions
Fill a goblet or rocks glass with ice cubes. Add the
tequila and a dash of Campari to give the drink a slight blush and balance the
sweetness of the soda. Top off with the grapefruit soda. Skewer the fruit and stir
into the cocktail. Drink.

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Copyright 2006 Television Food Network, G.P., All Rights Reserved

 


Serve with a plate of wedged pineapple, a small bowl of your favorite chili
powder, and coarse salt, for dipping.



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Copyright 2006 Television Food Network, G.P., All Rights Reserved