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1

Blue Cheese-Stuffed Turkey Burgers

Copyright, 2006, Robin Miller, All rights reserved

Prep Time:
15 min
Inactive Prep Time:
0 min
Cook Time:
15 min
Level:
Easy
Serves:
4 servings (with leftovers for additional meals)

Ingredients

3 pounds ground turkey breast*
1 teaspoon poultry seasoning
4 (1-inch) chunks blue cheese
1 tablespoon olive oil
4 hamburger rolls (preferably whole-grain)

Instructions

*Cook's Note:
this will make enough turkey burgers for 3 meals or 12 servings. Use 1 pound meat and 1/2
teaspoon poultry seasoning if only making this recipe.

In a large bowl, combine turkey and poultry seasoning. Mix well to combine. Shape mixture
into 12 patties, each about 1 inch thick. Press blue cheese into the center of 4 of the
patties, covering cheese with turkey.
Copyright 2008 Television Food Network G.P., All Rights Reserved

FoodNetwork.com
2

Blue Cheese-Stuffed Turkey Burgers

Copyright, 2006, Robin Miller, All rights reserved


Heat oil in a large skillet or griddle over medium-high heat. Add turkey burgers and cook
4 to 6 minutes per side, until cooked through.

Serve the cheese-stuffed burgers with this meal and refrigerate remaining burgers until
ready to use. Serve burgers on rolls.
Copyright 2008 Television Food Network G.P., All Rights Reserved

Printed from FoodNetwork.com on 09/30/2008

© 2008 Scripps Networks, LLC. All Rights Reserved

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