Food Network: Dry Rubbed Flank Steak

	Print 3x5 Recipe Cards
	Print this recipe out and cut along the dotted lines to add this 3x5 recipe card to your personal collection.

Dry Rubbed Flank Steak
Recipe courtesy Dan Smith and Steve McDonagh

Ingredients
1 tablespoon ground mustard
1 tablespoon onion powder
1 tablespoon garlic powder
1 tablespoon salt
1/2 teaspoon cayenne
1/4 teaspoon allspice
3 pounds flank steak

Instructions
Preheat a grill pan over high heat for 3 to 4
minutes

Combine the mustard, onion powder, garlic powder, salt, cayenne and allspice in a
small bowl. Rub the flank steak all over with the mix and let sit for 10
minutes.

Put the steak on the hot grill and cook 5 minutes per side. Remove and let rest 10
minutes before slicing.