FoodNetwork.com Recipe Cards
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- Prep Time:
- 10 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 18 min
- Level:
- Easy
- Serves:
- 6 tarts
Ingredients
4 eggs, beaten2/3 cup fresh lemon juice
2 tablespoons sour cream
1/2 cup confectioners' sugar
6 frozen mini tart shells
Whipped cream, optional
Directions
Heat the oven to 325 degrees F.Mix eggs, lemon juice, sour cream, and confectioners' sugar in a large mixing bowl. Spoon
mixture into empty frozen tart shells. Bake in oven for 15 to 18 minutes. Top with whipped
cream.
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Printed from FoodNetwork.com on 09/29/2008
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