Food Network: Santa Fe Wraps

	Print 3x5 Recipe Cards
	Print this recipe out and cut along the dotted lines to add this 3x5 recipe card to your personal collection.

Santa Fe Wraps
Recipe courtesy Paula Deen

Ingredients
2 (8-ounce) packages cream cheese, softened
1 cup sour cream
1 (4 1/2-ounce) can chopped green chiles
1 (4 1/4-ounce) can chopped olives
1 cup (4-ounce) shredded pepper jack cheese
2 tablespoons salsa, plus salsa for dipping, optional
1/2 cup green onion tops, sliced
1 cup chopped fresh spinach
2 packages flour tortillas

Instructions

In a large bowl, beat cream cheese until creamy. Then
add sour cream, green chiles, olives, pepper jack cheese, salsa, and onion tops.
Beat at medium speed with an electric mixer. Stir in spinach. Spread mixture
evenly over the surface of each tortilla. Roll up tortillas tightly and cut each
tortilla crosswise into 6 slices. Skewer each wrap with a wooden toothpick. Serve
immediately or chill. Serve with salsa for dipping, if desired.