Recipes : Champagne Cocktail : Food Network

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Champagne Cocktail
Recipe courtesy Bobby Flay

Ingredients
4 sugar cubes
1 bottle Angostura bitters
1 bottle Champagne, very cold
Lemon twists, for garnish, optional

Instructions
Start off by taking a single sugar cube, and while
holding it over the opening of a bottle of Angostura bitters, invert the bottle so
that some bitters soaks directly into the sugar. Drop the cube into the bottom of
a chilled Champagne flute, and then fill the glass with Champagne. Garnish with a

lemon twist, if desired. Repeat process 3 more times to make 4 drinks.