FoodNetwork.com Recipe Cards
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- Prep Time:
- 20 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 25 min
- Level:
- Easy
- Serves:
- 4 servings
Ingredients
3 tablespoons four-cheese sauce mix1/4 cup mayonnaise
4 ears corn, shucked and cleaned
4 slices pre-cooked, thick-cut bacon
Instructions
Set up grill for direct cooking over medium heat.In a small bowl, sprinkle cheese sauce mix over mayonnaise; stir thoroughly. Brush corn with mixture. Wrap
each ear with a bacon slice; wrap in foil.
Place on hot grill. Cook for 25 to 30 minutes or until corn is tender and bacon is cooked, turning often.
Serve hot.
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Printed from FoodNetwork.com on 09/29/2008
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