FoodNetwork.com Recipe Cards
Print and cut along the dotted lines to add these 3x5 recipe cards to your collection.
- Prep Time:
- 10 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 1 hr 15 min
- Level:
- Easy
- Serves:
- 4 servings
Ingredients
2 cups quick-cooking grits2 1/2 cups grated extra-sharp Cheddar
1 stick unsalted butter
1 tablespoon hot sauce (recommended: Tabasco)
3 large eggs, well beaten
2 jalapenos, finely diced
1/4 cup canned chopped green chiles
Garlic salt
Instructions
Preheat oven to 350 degrees F.Cook the grits according to the directions on the back of the package. Remove from the
Copyright 2008 Television Food Network G.P., All Rights Reserved
heat and add next 6 ingredients (Cheddar through chilies). Stir well and season with garlic salt, to taste. Pour into a buttered 9-inch baking dish and bake for 1 hour. Let
cool slightly before slicing and serving.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Printed from FoodNetwork.com on 09/29/2008
© 2008 Scripps Networks, LLC. All Rights Reserved