Print 3x5 Recipe Cards
Print this recipe out and cut along the dotted lines to add this 3x5 recipe card to your personal collection.

Veg-Sticks with Cheddar Ranch Dip
Recipe courtesy Sandra Lee

Ingredients
1 cup sour cream
1 cup cheese dip (recommended: Tostitos Salsa con Queso)
1 envelope (1 ounce) ranch dressing mix (recommended: Hidden Valley)
1 container (14 ounces) pre-cut carrot and celery sticks


Directions
In a medium mixing bowl mix the sour cream, cheese
dip, and ranch dressing mix with a wooden spoon. Set aside. Place the veggie
sticks on a serving plate in 2 piles.

Place the dip in small serving bowl. Dip freely!


1

Copyright 2006 Television Food Network, G.P., All Rights Reserved

 



2

Copyright 2006 Television Food Network, G.P., All Rights Reserved