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Berry Napoleons with Sugared Wonton Wrappers
Copyright, 2006, Robin Miller, All rights reserved

Ingredients
Cooking spray
12 wonton wrappers
2 tablespoons sugar
1 cup whipped topping or whipped cream (or nondairy topping)
1 cup raspberries, blackberries or sliced strawberries, or any berry combination
1 tablespoon confectioners' sugar
Mint to garnish, if desired


Instructions
Preheat oven to 400 degrees F. Coat a large baking sheet with cooking
spray.

Arrange wonton wrappers on prepared baking sheet and spray the surface with cooking spray. Sprinkle
sugar over wontons. Bake 5 minutes, until golden brown. Remove wontons from oven and arrange 4 on a
serving platter (or individual dessert dishes). Top each wonton with 2 tablespoons whipped topping

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Copyright 2006 Television Food Network, G.P., All Rights Reserved

 

and then 2 tablespoons berries. Top with second wonton wrapper. Repeat layers (whipped topping,
berries, wonton wrapper). Sift confectioners' sugar over top layer. Serve immediately.



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Copyright 2006 Television Food Network, G.P., All Rights Reserved