FoodNetwork.com Recipe Cards
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- Prep Time:
- 5 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 5 min
- Level:
- Easy
- Serves:
- 4 servings
Ingredients
2 cups instant couscous1/4 cup currants
1/4 cup sliced almonds, toasted
1/4 chopped flat-leaf parsley
Salt and freshly ground black pepper
Instructions
Check couscous package instructions to see how muchboiling water you will need. Place couscous and currants in a large bowl. Pour boiling
water over top, cover, and let stand for 5 minutes. Remove cover, add toasted almonds and
parsley, and fluff with a fork until combined. Season with salt and pepper, to taste.
Serve hot or at room temperature.
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Printed from FoodNetwork.com on 10/06/2008
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