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Bubba's Chargrilled Oysters
Recipe courtesy Uncle Bubba's Oyster House

Ingredients
1 pound butter
1 teaspoon garlic powder, or 2 teaspoons fresh minced garlic
12 fresh oysters on the half-shell
Freshly grated Parmesan
French bread, or breadsticks, for serving







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Copyright 2006 Television Food Network, G.P., All Rights Reserved


Instructions
Preheat a charcoal grill.

Put the butter in a pot on high heat and bring to a boil. Make clarified butter by
scooping all of the foam that rises to the top and discarding it. Add garlic
powder or fresh garlic to the butter.

Put oysters on an open flame grill and sprinkle Parmesan over top, making sure not
to completely cover the oysters. Let them cook until the cheese starts to brown,
about 2 to 3 minutes. Then drizzle the garlic butter generously over the oyster,
cook another 1 to 2 minutes and remove from heat. Serve immediately with extra
butter, if desired, and with bread or breadsticks.


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Copyright 2006 Television Food Network, G.P., All Rights Reserved



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Copyright 2006 Television Food Network, G.P., All Rights Reserved