Food Network: Mulled Red Wine Sangria

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Mulled Red Wine Sangria
Recipe courtesy Bobby Flay

Ingredients
1 bottle Spanish red table wine
1/4 cup fresh orange juice
1/4 cup brandy
3 tablespoons sugar
1 orange, thinly sliced
1 lemon, thinly sliced

Instructions
Combine wine, juice, brandy and sugar in a medium
saucepan over low heat and heat until the sugar has melted. Add the orange and
lemon slices and let simmer for 5 minutes. Serve in heat resistant

glasses.