Mulled Red Wine Sangria Recipe courtesy Bobby Flay 1 bottle Spanish red table wine 1/4 cup fresh orange juice 1/4 cup brandy 3 tablespoons sugar 1 orange, thinly sliced 1 lemon, thinly sliced Combine wine, juice, brandy and sugar in a medium saucepan over low heat and heat until the sugar has melted. Add the orange and lemon slices and let simmer for 5 minutes. Serve in heat resistant glasses.		Recipe Summary Difficulty: Easy Prep Time: 5 minutes Cook Time: 15 minutes Yield: 4 servings User Rating:

Episode#: GL0702
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