Food Network: Paula's Flyin' Fryin' UFOs

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Paula's Flyin' Fryin' UFOs
Recipe courtesy Paula Deen

Ingredients
Oil, for deep frying
4 store bought ice cream sandwiches, frozen solid
Batter, recipe follows
Chocolate syrup
Whipped cream
Sprinkles
Chopped nuts
Maraschino cherries

Instructions
Heat a deep-fryer, or a deep pot no more than half full with oil to 350
degrees F.

Dip the ice cream sandwiches in the batter, coating completely. Fry until light golden brown. Put

the fried ice cream sandwich on a small plate and garnish with chocolate syrup, whipped cream,
sprinkles, nuts and a cherry. Eat immediately!

Batter:
1 cup all-purpose flour
1/4 teaspoon salt
3/4 teaspoon baking soda
1/2 teaspoon cream of tartar
2 tablespoon granulated sugar
1 egg
1 cup milk

Mix all ingredients in a shallow bowl or pie plate.