FoodNetwork.com Recipe Cards
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- Prep Time:
- 15 min
- Inactive Prep Time:
- hr min
- Cook Time:
- hr min
- Level:
- Easy
- Serves:
- 6 side servings
Ingredients
10 cups baby spinach leaves, washed and ready to use1/2 cup green pumpkin seeds
2 (small to medium-sized) avocados
2 tablespoons olive oil
1 lime, zested and juiced
1/2 teaspoon salt
Directions
Put the spinach leaves and pumpkin seedsinto a large salad bowl.
Halve the avocados and then remove the stones. Spoon out the flesh over the salad leaves
and pumpkin seeds.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Mix the olive oil, lime juice and zest in a small bowl. Add the salt and whisk to emulsify.
Pour the dressing over the salad, and then gently toss everything together using your
hands. Take care not to mush the avocado pieces.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Printed from FoodNetwork.com on 10/11/2008
© 2008 Scripps Networks, LLC. All Rights Reserved