Grilled Peaches in Wine
Recipe courtesy Giada De Laurentiis
Yellow peaches
Red or white wine
Slice peaches in half lengthwise and remove pits. Place peach halves flat side down on pre-heated grill, about 3 to 4 minutes. Remove from grill when grill marks appear and allow to cool. Slice into wedges and serve in a glass of red or white wine.
Recipe Summary
Difficulty:
Easy
Prep Time:
5
CookTime:
5
Yield:
varies
User Rating
Episode#: EI0914
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