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- Prep Time:
- 20 min
- Inactive Prep Time:
- hr min
- Cook Time:
- hr min
- Level:
- Easy
- Serves:
- 4 servings
Ingredients
1 (10-ounce) package frozen cauliflower florets (recommended: Pictsweet)1 (10.75-ounce) can condensed Cheddar cheese soup (recommended: Campbell's)
1/4 teaspoon cayenne pepper
1/4 teaspoon salt
1/2 cup Mexican style shredded cheese (recommended: Kraft)
2 tablespoons grated Parmesan (recommended: Di Giorno)
2 tablespoons Italian style bread crumbs (recommended: Progresso)
1 teaspoon extra-virgin olive oil
Directions
Preheat the broiler.In a microwave-safe casserole dish, stir to combine cauliflower, soup, cayenne pepper, salt and shredded
cheese. Cover with plastic wrap and microwave on high setting for 6 minutes.
In a small bowl, combine grated Parmesan, bread crumbs, and olive oil. Remove cauliflower from microwave and
remove plastic wrap. Spoon bread crumb mixture over cauliflower and broil for 1 to 2 minutes until top is
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golden brown. Serve hot.
Copyright 2008 Television Food Network G.P., All Rights Reserved
Printed from FoodNetwork.com on 09/27/2008
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