- Prep Time:
- 10 min
- Inactive Prep Time:
- hr min
- Cook Time:
- 10 min
- Level:
- Easy
- Serves:
- 10 portions
Ingredients
1/4 cup small diced onion
4 tablespoons olive oil, divided
1/2 cup macerated cherries
Kosher salt
Freshly ground black pepper
1 1/4 pounds smoked duck, chopped
10 wonton cups
Directions
Saute onion in 2 tablespoons olive oil until caramelized.
Refrigerate onion until cool.
Drain macerated cherries reserving liquid. Mix 2 ounces cherry liquid, remaining olive oil, salt and pepper.
Mix in the smoked duck and caramelized onion. Fill each wonton cup with duck mixture. Garnish with whole
cherries.
Copyright 2008 Television Food Network G.P., All Rights Reserved