FoodNetwork.com Recipe Cards
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- Prep Time:
- 10 min
- Inactive Prep Time:
- hr min
- Cook Time:
- hr min
- Level:
- Easy
- Serves:
- 4 servings
Ingredients
1 cup mayonnaise4 anchovy fillets
2 green onions, green parts only
2 tablespoons fresh parsley leaves
2 tablespoons cider vinegar
2 tablespoons chopped fresh chives
6 cups shredded cole slaw mix (shredded cabbage and carrots)
Salt and freshly ground black pepper
Directions
In a blender, combine all ingredients butthe slaw mix. Puree until smooth. Transfer to a large bowl, add slaw mix and toss to combine. Season, to
taste, with salt and black pepper.
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Printed from FoodNetwork.com on 10/03/2008
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