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1

Rose Sangria

Recipe courtesy Emeril Lagasse, 2007

Prep Time:
5 min
Inactive Prep Time:
hr min
Cook Time:
hr min
Level:
Easy
Serves:
about 12 cups

Ingredients

2 (750- ml) bottles your favorite rose wine
1 (750-ml) bottle sparkling water or club soda
3/4 to 1 cup granulated sugar
1 cup fresh raspberries
1 cup diced strawberries
1 cup diced nectarines or peaches
2 blood oranges or navel/seville oranges, juiced
1 lemon, juiced

Directions

In a large 1-gallon pitcher, combine all ingredients and stir
well to combine and dissolve the sugar. Refrigerate until ready to serve.
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Printed from FoodNetwork.com on 10/06/2008

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