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Ovenbaked Purple Potato Chips
c.1997, M.S. Milliken & S. Feniger, all rights reserved

Ingredients
2 tablespoons olive oil
1 teaspoon coarse salt
1/4 teaspoon sugar
1/8 teaspoon cayenne pepper
Juice of 1/2 lime
3 large purple potatoes, very thinly sliced


Directions
Preheat oven to 400 degrees F. Mix oil, salt, sugar,
cayenne pepper and lime juice in large bowl. Add to potatoes and toss to coat.
Arrange potatoes in single layer on baking sheets. Bake until potatoes begin to


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Copyright 2006 Television Food Network, G.P., All Rights Reserved

brown on bottom, about 15 minutes. Turn potatoes over and bake until crisp and
brown, about 20 minutes. Sprinkle with additional salt if necessary.



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Copyright 2006 Television Food Network, G.P., All Rights Reserved